Weyermann Carared 40-60 EBC
Use: red ale, red lager, Scottish ale, amber wheat, bock, brown ale.
Produced from quality spring barley. Perfect for adding red color values to red ales and Vienna lagers. Slightly aromatic. Contributes gentle maltiness as well as some body to finished beer.
Flavor: malty-sweet; notes of caramel, honey and biscuit.