Château Rye malt 3-8 EBC
A fully modified de-husked type of malt with high β-Glucan content. It performs well in a single temperature infusion mash.
Gives a golden color to your beer.
This malt imparts a unique touch of rye flavor and adds an interesting complexity by performing a new twist in many well-known beer styles.
Usage: Rye ales and lagers, special beers, seasonal beers. Up to 30% of the mix.
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