Château Cara Ruby 50 EBC
Out of stock!
Château Cara Ruby® malt imparts a rich caramel-sweet aroma and a toffee-like flavour, adding light amber to reddish colour to beer. A distinguishing characteristic of all caramel malts is glassiness. This glassy endosperm creates the desirable non-fermentable components that give true caramel malt the ability to contribute mouthfeel, head, head retention, and extended beer stability.
Usage: Brown Ales, Brune des Flandres, Bock, Scottish Ales. Up to 25% of the mix.
OUT OF STOCK
Categories: Château, Crystal malts, Malt Tag: 50 - 100 EBC