Avaleht / Products / Additives / Oak chips / American oak chips, light roast, 250g
Adding oak to your wine will change the taste, aroma, preservation and colour stability.
Dosage: 5-30 g/10 l
Contact time: a few days up to 3 months
Use: can be added to must, wine, beer, liquor.
Flavour profile: sweetness, more intense vanilla, moderate oakiness.
Mouterij Dingemans Belgiast